Made-from-scratch soup is prepared fresh in our kitchen every day. We offer gluten-free, vegetarian/vegan options and more. Roasted Tomato Soup is available every day (GF, X), and Carla’s Clam Chowder is served every weekend.
For the week of April 13th-18th, 2026:
Monday: Classic Chicken Noodle
Tuesday: Minestrone (DF)
Wednesday: Split Pea & Bacon (GF, DF)
Thursday: Broccoli Cheddar (V)
Friday: Carla’s Clam Chowder
Saturday: Carla’s Clam Chowder
V=Vegetarian, GF=Gluten Free, DF=Dairy Free, X=Vegan